Is Great Value Salted Caramel Flavored Hot Cocoa Topper, Salted Caramel Gluten Free?


Ingredients
SUGAR, CORN STARCH, HYDROGENATED PALM OIL, COCOA POWDER, CORN SYRUP, DEXTRIN, DEXTROSE, MODIFIED FOOD STARCH (CORN), NATURAL FLAVOR, SHELLAC, CARNAUBA WAX, SOY LECITHIN, GELATIN (PORK), ARTIFICIAL COLORS (FD&C YELLOW 5, RED 40, RED 3), MICA BASED PEARLESCENT PIGMENTS (COLOR), SALT, CARAMEL COLOR, WATER. CONTAINS SOY.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


