Is Great Value Scalloped Potatoes, 4.7 oz Vegan?
Description
Mildly savory flavor, tender thin potato slices, and a smooth, slightly sauced texture. Commonly used as a side for weeknight dinners, holiday meals, and potlucks. Reviewers mention convenience, easy reheating, and consistent portioning; some report variability in seasoning and creaminess. Often paired with roasted meats or steamed vegetables for sides.
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Description
Mildly savory flavor, tender thin potato slices, and a smooth, slightly sauced texture. Commonly used as a side for weeknight dinners, holiday meals, and potlucks. Reviewers mention convenience, easy reheating, and consistent portioning; some report variability in seasoning and creaminess. Often paired with roasted meats or steamed vegetables for sides.
Ingredients
Idaho Potatoes, Cornstarch, Maltodextrin, Salt, Modified Food Starch, Whey Powder, Corn Syrup Solids, Partially Hydrogenated Soybean Oil, Monosodium Glutamate, Soy Lecithin, Sodium Bicarbonate, Onion Powder, Mono- And Diglycerides, Hydrolyzed Soy Protein, Yeast Extract, Paprika, Dried Celery, Sodium Caseinate, Annatto Extract, Parsley Flakes, Natural Flavors, Dipotassium Phosphate, Sodium Bisulfite (To Maintain Freshness), FD&C Yellow #5, Not More Than 2% Silicon Dioxide Added As An Anti-Caking Agent. Allergy Warning: Contains Milk And Soy. May Contain Traces Of Wheat.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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