Is Great Value Scalloped Potatoes, 4.7 oz Dairy Free?
Description
Mildly savory flavor, tender thin potato slices, and a smooth, slightly sauced texture. Commonly used as a side for weeknight dinners, holiday meals, and potlucks. Reviewers mention convenience, easy reheating, and consistent portioning; some report variability in seasoning and creaminess. Often paired with roasted meats or steamed vegetables for sides.
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Description
Mildly savory flavor, tender thin potato slices, and a smooth, slightly sauced texture. Commonly used as a side for weeknight dinners, holiday meals, and potlucks. Reviewers mention convenience, easy reheating, and consistent portioning; some report variability in seasoning and creaminess. Often paired with roasted meats or steamed vegetables for sides.
Ingredients
Idaho Potatoes, Cornstarch, Maltodextrin, Salt, Modified Food Starch, Whey Powder, Corn Syrup Solids, Partially Hydrogenated Soybean Oil, Monosodium Glutamate, Soy Lecithin, Sodium Bicarbonate, Onion Powder, Mono- And Diglycerides, Hydrolyzed Soy Protein, Yeast Extract, Paprika, Dried Celery, Sodium Caseinate, Annatto Extract, Parsley Flakes, Natural Flavors, Dipotassium Phosphate, Sodium Bisulfite (To Maintain Freshness), FD&C Yellow #5, Not More Than 2% Silicon Dioxide Added As An Anti-Caking Agent. Allergy Warning: Contains Milk And Soy. May Contain Traces Of Wheat.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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