Is Great Value, Smoked Turkey Breast, 32 oz, Deli - Sliced Low FODMAP?
Description
Thinly sliced deli meat delivers a mild smoky flavor and consistently moist, tender texture, making it suitable for sandwiches, wraps, salads, and platters. Reviews commonly note reliable slice uniformity and good value, while occasional comments mention variable moisture and slight saltiness depending on package freshness, storage and handling during transit.
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Description
Thinly sliced deli meat delivers a mild smoky flavor and consistently moist, tender texture, making it suitable for sandwiches, wraps, salads, and platters. Reviews commonly note reliable slice uniformity and good value, while occasional comments mention variable moisture and slight saltiness depending on package freshness, storage and handling during transit.
Ingredients
TURKEY BREAST, WATER, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, POTASSIUM LACTATE, DEXTROSE, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE, FLAVORING.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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