Is Great Value Sugar Free Syrup, 24 fl oz Gluten Free?
Description
Maple-style syrup offers a glossy, pourable texture that easily coats pancakes, waffles, French toast and can be stirred into coffee or yogurt. Reviewers commonly cite a thinner consistency and mildly artificial flavor with occasional aftertaste, while others note convenient pourability and suitable performance for everyday breakfast use and snacks too
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Description
Maple-style syrup offers a glossy, pourable texture that easily coats pancakes, waffles, French toast and can be stirred into coffee or yogurt. Reviewers commonly cite a thinner consistency and mildly artificial flavor with occasional aftertaste, while others note convenient pourability and suitable performance for everyday breakfast use and snacks too
Ingredients
Water, Sorbitol, Contains 2% Or Less Of: Cellulose Gum, Salt, Natural And Artificial Flavors, Caramel Color, Xanthan Gum, Sorbic Acid, Sodium Benzoate, Acesulfame Potassium (Nonnutritive Sweetener), Potassium Chloride, Sodium Hexametaphosphate, Phosphoric Acid, Sucralose (Nonnutritive Sweetener), Not In Regular Syrup
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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