Is Great Value Superfine Blanched Almond Flour, 2 Lb Lactose Free?

Description

Finely ground, blanched flour delivers a mild, subtly sweet, slightly nutty flavor and a velvety, powdery texture. Commonly used in baking—cakes, cookies, pastries, batters, crusts and coatings—reviews note consistent performance and fine grind, occasional clumping, and generally favorable value with intermittent packaging or freshness variability, as reported by buyers online.