Is Great Value Swiss Cheese, 16 oz Dairy Free?
Description
Mild, slightly nutty flavor with a smooth, semi-firm texture and characteristic small eyes; commonly sliced for sandwiches, melts, burgers, and deli trays, shredded for casseroles or served on cheese boards. Customer reviews often note consistent slicing, reliable meltability, perceived value, and occasional remarks about mildness or packaging concerns and freshness.
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Description
Mild, slightly nutty flavor with a smooth, semi-firm texture and characteristic small eyes; commonly sliced for sandwiches, melts, burgers, and deli trays, shredded for casseroles or served on cheese boards. Customer reviews often note consistent slicing, reliable meltability, perceived value, and occasional remarks about mildness or packaging concerns and freshness.
Ingredients
Part-skim Milk, Cheese Culture, Salt, Enzymes
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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