Is Great Value Thin Sliced Oven Roasted Turkey Breast Low FODMAP?
Description
Thin, oven-roasted slices deliver a mild roasted poultry flavor with a tender, slightly chewy texture, commonly used for sandwiches, wraps, salads, and quick lunches. Customers note convenience and consistent slice thickness, while some report variable moistness across packages; overall reviewers cite easy preparation and everyday, versatile deli-style use and portability.
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Description
Thin, oven-roasted slices deliver a mild roasted poultry flavor with a tender, slightly chewy texture, commonly used for sandwiches, wraps, salads, and quick lunches. Customers note convenience and consistent slice thickness, while some report variable moistness across packages; overall reviewers cite easy preparation and everyday, versatile deli-style use and portability.
Ingredients
Turkey breast, turkey broth. Less than 2% of: salt, dextrose, modified, food starch, Vinegar, sodium phosphate, carrageenan, cherry powder, Natural flavoring, Honey, Cultured celery powder. To preserve quality.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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