Is Great Value Tomato Sauce, 8 oz Can Gluten Free?
Description
Smooth, mildly tangy canned sauce with a thin-to-medium consistency commonly used as a base for pasta, soups, stews, casseroles, and homemade pizza; reviewers frequently note consistent texture, affordable convenience, and basic flavor suitable for seasoning or simmering, while some mention it can occasionally be bland without additional herbs or spices.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Smooth, mildly tangy canned sauce with a thin-to-medium consistency commonly used as a base for pasta, soups, stews, casseroles, and homemade pizza; reviewers frequently note consistent texture, affordable convenience, and basic flavor suitable for seasoning or simmering, while some mention it can occasionally be bland without additional herbs or spices.
Ingredients
Tomatoes and less than 2% of: sea salt, dehydrated onions, dehydrated garlic, spices, natural flavorings, sweet bell pepper, citric acid.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.