Is Great Value White Mushrooms Pieces & Stems 184g Gluten Free?
Description
Canned white mushroom pieces and stems offer a mild, earthy flavor and soft, slightly yielding texture, suitable for quick incorporation into soups, sauces, casseroles, pizzas, and stir‑fries. Reviewers often cite convenience and value, while noting occasional variability in firmness and excess liquid in some cans. Some reviewers suggest draining first.
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Description
Canned white mushroom pieces and stems offer a mild, earthy flavor and soft, slightly yielding texture, suitable for quick incorporation into soups, sauces, casseroles, pizzas, and stir‑fries. Reviewers often cite convenience and value, while noting occasional variability in firmness and excess liquid in some cans. Some reviewers suggest draining first.
Ingredients
MUSHROOMS, WATER, SALT, CITRIC ACID, ASCORBIC ACID.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.