Is GREBE'S BAKERY, BUTTERCREAM FILLED COFFEE CAKE PK Dairy Free?
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Ingredients
WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, SOYBEAN OIL, SUGAR, DEXTROSE, WATER, BLEACHED WHEAT FLOUR, POTASSIUM BROMATE, BAKER'S YEAST, PARTIALLY HYDROGENATED SOYBEAN, COTTONSEED, AND PALM OIL, POLYGLYCEROL ESTERS OF FATTY ACIDS, BUTTER, MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3, CELLULOSE GUM, EGGS, LECITHIN, SODIUM BICARBONATE, SALT, ANNATO, TURMERIC, MONO AND DIGLYCERIDES, REDUCED IRON, CALCIUM DISODIUM EDTA (PRESERVATIVE), ARTIFICIAL BUTTER FLAVOR, VITAMIN A PALMITATE, CANE SYRUPS BAKER'S YEAST, CORN SYRUP, NATURAL AND ARTIFICIAL FLAVORS, XANTHAN GUM, CITRIC ACID, SODIUM BENZOATE, MIXED TOCOPHEROLS, BETA CAROTENE, ALCOHOL, CARAMEL COLOR, FD&C YELLOW 5 AND YELLOW 6, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN FLOUR, WHEY, NONFAT DRY MILK, BUTTERMILK, FLOUR, SOY LECITHIN, WHEAT STARCH VITAL WHEAT GLUTEN, SODIUM STEAROYL LACTYLATE, CALCIUM STEAROYL-2-LACTYLATE, LACTYLIC STEARATE, SODIUM ACID PYROPHOSPHATE, PROPIONIC ACID, PHOSPHORIC ACID.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.