Is Greek vinaigrette with feta cheese Soy Free?
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Why it's not soy free
- soybean and
soybean and
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Water, vegetable oil (soybean and/or canola), red wine vinegar, sugar, feta cheese (cultured pasteurized milk, salt, enzymes, cellulose, natamycin [as a preservative]), salt, roasted red bell pepper, kalamata olives, extra virgin olive oil, contains less than 2% of: spice, lemon juice concentrate, dried onion, potassium sorbate and sodium benzoate (as preservatives), distilled vinegar, citric acid, xanthan gum, olive oil, natural flavor, calcium disodium edta to protect flavor, artificial color.
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Often paired with Soy Free
This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not dairy free as it lists 2 ingredients that contain dairy.
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About this product
Dressing · Liquid