Is GREEK YOGURT GERD Friendly?
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Ingredients
CULTURED PASTEURIZED NONFAT GRADE A MILK, WATER, VANILLA, SUGAR, CORN STARCH, NATURAL FLAVOR, PECTIN, CITRIC ACID, CALCIUM LACTATE, SODIUM CITRATE, CONTAINS THE FOLLOWING LIVE CULTURES: LACTOBACILLUS BULGARICUS, STREPTOCOCCUS THERMOPHILUS, LACTOBACILLUS ACIDOPHILUS, BIFIDUS, LACTOBACILLUS CASEI.
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