Is Green Chile Food Company Gluten Free Frozen Tamarito Green Chile Chicken - 6oz Vegetarian?

No. This product is not vegetarian as it lists 5 ingredients that derive from meat or fish.

Scan products instantly

500K+ downloads • 4.6★ rating

Free download • No credit card

Why it's not vegetarian

hydrogenated lard with tocopherol
made from lard
chicken broth
lard
chicken breast

hydrogenated lard with tocopherol

Dietitian note

Lard is a semi-solid fat obtained by rendering the fatty tissue of pigs.

Note by Rhyan Geiger, RDN

+1 more in the app

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Open in Spoonful

Scan products instantly

500K+ downloads • 4.6★ rating

Free download • No credit card

Ingredients

Chicken Breast, Green Chile, Corn (Treated With Hydrated Lime), Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch And Powdered Cellulose Added To Prevent Caking), Chicken Broth, Lard (Made From Lard, And Hydrogenated Lard With Tocopherol And Bht Added To Help Protect Flavor), Water, Salt, Garlic, Capsicum, Lime

Check Green Chile Food Company Gluten Free Frozen Tamarito Green Chile Chicken - 6oz against your own diets in the app.

Take it with you

Scan to open Green Chile Food Company Gluten Free Frozen Tamarito Green Chile Chicken - 6oz in Spoonful

Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.

QR code that opens Green Chile Food Company Gluten Free Frozen Tamarito Green Chile Chicken - 6oz in the Spoonful app

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.