Is Green Giant Frozen Valley Selections Essentials Seasoned Asian Blend Low FODMAP?
Description
Seasoned Asian style frozen vegetable blend offers savory umami flavor, a subtle sweet note, and a tender crisp texture when cooked. Commonly added to stir fries, fried rice, or used as a quick side, reviewers note convenience and consistent texture, though opinions vary on seasoning strength and saltiness for some.
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Description
Seasoned Asian style frozen vegetable blend offers savory umami flavor, a subtle sweet note, and a tender crisp texture when cooked. Commonly added to stir fries, fried rice, or used as a quick side, reviewers note convenience and consistent texture, though opinions vary on seasoning strength and saltiness for some.
Ingredients
Broccoli Florets, Shelled Edamame (Soybeans), Black Beans, Water, Red Bell Peppers, Pearl Barley, Brown Sugar, Canola Oil, Salt, Garlic Powder, Soy Sauce (Soybeans, Wheat, Salt), Ginger, Xanthan Gum, Contains Soy, Wheat And Barley
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.