Is Green Giant Restaurant Style Garlic Parmesan Green Beans Low FODMAP?
Description
Savory seasoned green beans deliver a crisp-tender bite with a light, slightly glossy coating and pronounced savory finish. Commonly used as a quick stovetop or microwave side for weeknight dinners, family meals, and holiday plates. Reviewers note convenience and flavor consistency, with occasional complaints about variable texture or salt level.
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Description
Savory seasoned green beans deliver a crisp-tender bite with a light, slightly glossy coating and pronounced savory finish. Commonly used as a quick stovetop or microwave side for weeknight dinners, family meals, and holiday plates. Reviewers note convenience and flavor consistency, with occasional complaints about variable texture or salt level.
Ingredients
Green Beans Extra Virgin Olive Oil, Salt. Dried Garlic, Sugar, Parmesan Cheese (cultured, Part-skim Milk, Salt, Enzymes), Spices Dried Onion, Rice Concentrate, Maltodextrin, Yeast Extract, Butter Powder (cream, San), Whey Powder, Buttermilk Powrder. Contains: Milk.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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