Is Green Giant Zucchinitots Parmesan Cheese GERD Friendly?
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Why it's not GERD friendly
- cheese cultures
- parmesan cheese
- milk
- dried garlic
cheese cultures
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Zucchini, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Water, Parmesan Cheese (part-skim Milk, Cheese Cultures, Salt, Enzymes), Corn Starch, Rice Flour, Methylcellulose, Modified Food Starch Dried Onion, Dried Garlic, Yellow Corn Flour, Dextrin, Sodium Alginate, Guar Gum, Salt, Spices, Whey, Dextrose, Sea , Sugar, Canola Oil, Xanthan Gum, Eggs, Soy Flour, Sodium Acid Pyrophosphate Maltodextrin. Contains: Egg, Milk, Soy, Wheat.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 5 ingredients that contain dairy.
Details →Similar Products
About this product
Vegetable · Frozen