Is Greenback Protein Cookie Double Choc Chip Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Gf Flour (maize Starch, Modified Lad Starch (e1412). Rice Flour, Sorghum Flour, Soya Flour, Emulsifier (e322 From Soy), Thickeners (415,412 Potato Starch). Vegetable Fats & Oils. Nas Dark Choc Chips (10%) (sweetener (965). Cocoa Solids, Emulsifier (soy 322), Natural Vanilla Flavour). Soy Protein Isolate, Sugar Free Blend (maltitol, Isomalt, Stevia), Sugar, L Glycine, Cocoa (5%). Tapioca Soluble Fibre, Sunflower Seed Meal, Vegetable Fibre. Soy Nuggets Cocoa (soy Protein, Cocoa, Tapioca Starch). Inulin, Natural Flavours, Potato Starch, Emulsifier (soy Lecithin), Salt, Raising Agent (500, 450). Contains: Soy.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! The manufacturer claims that this product is dairy free.
Details →No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
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