Is Greggs Vegan Steak Bakes GERD Friendly?
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Ingredients
Water, Fortified Wheat Flour (calcium Carbonate, Iron Niacin, Thiamin), Savoury Flavor, Pieces (16%) (quom Mycoprotein, Flavouring, Potato Protein, Pea Fibre, Firming Agent (calcium Chloride, Calcium Acetate), Wheat Gluten (water, Barley Malt Extract, Stabilizer (carrageenan), Palm Oil, Diced Onion (5%), Rapeseed Oil, Starch, Salt, Rusk (wheat), Barley Malt Extract, Caramelised Sugar Powder, Flavourings, Onion Powder, Spice Extracts. Contains Wheat, Barley. May Contain Cereals Containing Gluten, Sulphites.
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