Is Grenade Carb Killa Protein Bar - Chocolate Chip Salted Caramel 60g Gluten Free?
Description
Chocolate-chip and salted-caramel flavor with a chewy base and scattered crunchy chips; reviewers note pronounced sweetness and indulgent caramel notes, plus slightly crumbly edges. Commonly eaten as a portable snack, a post-workout treat, or an on-the-go bite; users frequently mention convenient packaging and satisfying texture, and occasional remarks on price.
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Description
Chocolate-chip and salted-caramel flavor with a chewy base and scattered crunchy chips; reviewers note pronounced sweetness and indulgent caramel notes, plus slightly crumbly edges. Commonly eaten as a portable snack, a post-workout treat, or an on-the-go bite; users frequently mention convenient packaging and satisfying texture, and occasional remarks on price.
Ingredients
Milk Chocolate with Sweetener (25%) (Sweetener: Maltitol; Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soy Lecithin; Natural Flavouring), Protein Blend (Calcium Caseinate (Milk), Whey Protein Isolate (Milk)), Humectant: Glycerol, Hydrolysed Beef Gelatine, Chocolate Chips with Sweetener (8%) (Sweetener: Maltitol; Cocoa Mass, Emulsifier: Soy Lecithin; Low Fat Cocoa Powder, Natural Vanilla Flavouring), Bulking Agent: Polydextrose, Palm Fat, White Chocolate with Sweetener (Sweetener: Maltitol; Cocoa Butter, Whole Milk Powder, Emulsifier: Soy Lecithin; Natural Flavouring), Low Fat Cocoa Powder, Sea Salt, Flavouring, Sweetener: Sucralose For allergens see ingredients in bold.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.