Is Griffin's Original Syrup Sweet And Thick Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Sweet, thick syrup offering a rich, caramel-like flavor and glossy, viscous texture that pours slowly and coats evenly. Commonly used on pancakes, porridge, toast and in baking or dessert glazing. Customer reviews cite consistent thickness and strong sweetness, occasionally noting messy or slow pour from the bottle and easy spreadability.

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Why it's a maybe for gluten free

artificial maple flavor

artificial maple flavor

Dietitian note

Flavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Description

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500K+ users • 4.6★ rating

Free download • No credit card

Ingredients

Corn Syrup, High Fructose, Corn Syrup, Water, Artificial Maple Flavor, Caramel Color, Salt And Potassium Sorbate (Preservative).

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.