Is Grill Master Hearty Beef Uncured Beef Franks Low FODMAP?
Description
Savory, beef-forward flavor with mild smokiness and a firm, juicy texture that holds together under high heat. Commonly grilled, pan-seared, or simmered for hot dogs, sandwiches, and backyard barbecues. Reviewers report a consistent snap and even cooking, with occasional mentions of surface charring and grease and occasional packaging complaints noted.
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Description
Savory, beef-forward flavor with mild smokiness and a firm, juicy texture that holds together under high heat. Commonly grilled, pan-seared, or simmered for hot dogs, sandwiches, and backyard barbecues. Reviewers report a consistent snap and even cooking, with occasional mentions of surface charring and grease and occasional packaging complaints noted.
Ingredients
Beef, water, corn syrup. Contains 2% or less: salt, potassium lactate, natural flavor (including celery juice powder), sodium phosphate, sodium diacetate, sea salt, extractives of paprika.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.