Is GRILLED CHICKEN MARINARA WITH PARMESAN GRILLED CHICKEN BREAST WITH PENNE PASTA & BROCCOLI IN A ZESTY MARINARA SAUCE, GRILLED CHICKEN MARINARA WITH PARMESAN Vegetarian?

Description
Firm, seared main protein presents savory, tangy flavors and a faint char; al dente starch and crisp-tender vegetable component contrast in texture. Often served as a quick weeknight dinner or reheated lunch, reviewers mention consistent taste, reliable portioning, straightforward reheating, and generally satisfactory convenience for busy households and individuals overall.

Description
Firm, seared main protein presents savory, tangy flavors and a faint char; al dente starch and crisp-tender vegetable component contrast in texture. Often served as a quick weeknight dinner or reheated lunch, reviewers mention consistent taste, reliable portioning, straightforward reheating, and generally satisfactory convenience for busy households and individuals overall.
Ingredients
Cooked Pasta (Water, Pasta (Whole Grain Wheat Flour (Ultragrain), Durum Wheat Semolina, Egg White), Soybean Oil), Cooked Chicken (White Meat Chicken, Water, Olive Oil, Contains 2% Or Less Of: Isolated Soy Protein Product (Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin), Dextrose, Potassium Chloride, Salt, Sodium Phosphates, Flavoring), Broccoli, Tomatoes In Puree (Tomatoes, Tomato Puree, Citric Acid), Water, Contains 2% Or Less Of : Tomato Paste, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Onions, Sugar, Garlic, Salt, Modified Corn Starch, Oregano, Olive Oil, Basil, Parsley, Black Pepper, Cooked Pasta (Water, Pasta (Whole Grain Wheat Flour (Ultragrain), Durum Wheat Semolina, Egg White), Soybean Oil), Black Pepper
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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