Is GU Zillionaires' Chocolate & Salted Caramel Cheesecake Desserts Vegan?
Description
Rich chocolate and salted caramel flavors pair with a smooth, dense cheesecake texture and a glossy, slightly fudgy topping; layered construction gives creamy contrast. Commonly served chilled as an after-dinner treat or shared at gatherings, reviewers note pronounced sweetness, satisfying richness, and occasional remarks about portion size and packaging concerns.
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Description
Rich chocolate and salted caramel flavors pair with a smooth, dense cheesecake texture and a glossy, slightly fudgy topping; layered construction gives creamy contrast. Commonly served chilled as an after-dinner treat or shared at gatherings, reviewers note pronounced sweetness, satisfying richness, and occasional remarks about portion size and packaging concerns.
Ingredients
Salted Caramel (21%) (Glucose-Fructose Syrup, Sugar, Sweetened Condensed Milk, Cream, Butter, Guérande Sea Salt, Salted Butter, Water, Stabiliser (Pectin), Whipping Cream, Biscuit Crumb (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal Flour (Wheat), Vegetable Oil (Palm Oil, Rapeseed Oil), Sugar, Invert Sugar, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt), Full Fat Soft Cheese (8%) (Cream, Water, Milk Protein Powder, Modified Starch, Culture, Sea Salt, Preservative (Potassium Sorbate)), Dark Chocolate (7%) (Cocoa Mass, Sugar, Cocoa Butter, Fat-Reduced Cocoa Powder, Emulsifier (Soya Lecithin)), Demerara Sugar, Mascarpone Cheese (Cream, Milk Protein Powder, Acidity Regulator (Citric Acid)), Double Cream, Sugar, Milk Chocolate (3%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Vegetable Oil (Palm Oil, Rapeseed Oil), Glucose Syrup, Bronze Sugar Crunch (Sugar, Water, Glazing Agent (Shellac), Colour (Iron Oxide), Glucose Syrup), Water, Black Treacle (0.8%) (Cane Molasses, Invert Sugar Syrup), Pasteurised Egg Yolk (Egg Yolk, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid)), Fat Reduced Cocoa Powder (Acidity Regulators (Potassium Carbonate, Sodium Hydroxide)), Gelling Agent (Bovine Gelatine), Preservative (Potassium Sorbate) Allergens: see ingredients list in bold.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.