Is Guadalupana Hot Chicken Tamales GERD Friendly?
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Ingredients
MASA: COOKED GROUND CORN, LARD, PALM OIL, SOYBEAN OIL, CANOLA OIL AND VITAMIN E (ADDED AS AN ANTIOXIDANT), WATER, SALT, BAKING POWDER (SODIUM ACID, PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), PROPIONIC ACID, PHOSPHORIC ACID, METHYL PARABEN AND PROPYL PARABEN. FILLING: CHICKEN, TOMATILLO, GREEN CHILES, ONION, CILANTRO, GARLIC, CORN OIL, CORN STARCH, MODIFIED FOOD STARCH, CELLULOSE GUM, XANTHAN GUM, GUAR GUM, SALT AND SESAME SEED.
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