Is Guerrero White Corn Tortillas Dairy Free?
Description
Light corn flavor and soft, pliable texture hold fillings well; slightly chewy edges brown evenly when warmed. Commonly used for tacos, quesadillas, enchiladas, and tostadas, reviewers note consistent size and reliable durability, with occasional reports of tearing when overfilled, and praise for authentic taste and easy handling and mild aroma.
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Description
Light corn flavor and soft, pliable texture hold fillings well; slightly chewy edges brown evenly when warmed. Commonly used for tacos, quesadillas, enchiladas, and tostadas, reviewers note consistent size and reliable durability, with occasional reports of tearing when overfilled, and praise for authentic taste and easy handling and mild aroma.
Ingredients
Ground Corn Treated With Line, Water, Cellulose Gum, Propionic Acid (To Preserve Freshness), Benzoic Acid (To Preserve Freshness), Phosphoric Acid (Preservative), Guar Gum, Amylase.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.