Is Guinness Original Macaroni & Cheese, Original GERD Friendly?
Why it's not GERD friendly
- cheese culture
- cabot cheddar cheese
- organic garlic powder
- organic non-fat dry milk
- pasteurized milk
cheese culture
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
ORGANIC PASTA (ORGANIC WHEAT FLOUR), WATER, CABOT CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ORGANIC WHEY, ORGANIC CANOLA OIL, ORGANIC MALTODEXTRIN, ORGANIC NON-FAT DRY MILK, SODIUM PHOSPHATE, CONTAINS 2% OR LESS OF: SALT, LACTIC ACID, POTASSIUM PHOSPHATE, GUINNESS STOUT FLAVOR (ORGANIC NATURAL FLAVOR, NATURAL FLAVOR, SODIUM ALGINATE, XANTHAN GUM, YEAST EXTRACT, ORGANIC GARLIC POWDER, ORGANIC ONION POWDER.)
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 5 ingredients that contain dairy.
Details →Similar Products
About this product
Pasta · Dried


