Is H‑E‑B Beef Sirloin Steak Center Cut, Boneless, USDA Select Gluten Free?
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Ingredients
Product Of Usa Heat Charcoal 30 Minutes Until Ash Covered Or Gas Grill 10 Minutes With Lid Closed Grill 4 Above Medium Heat Hold Palm Just Above Grate If Heat Causes You To Pull Away In 4 Seconds Heat Is Ideal (375 Degrees F), For 3/4 Steak, Cook 6-8 Min/side For 1 Steak, Cook 8-11 Min/side For Medium-rare Or Medium Remove When 140 Or 150 Degree F Internal Temp Slice Thinly Across The Grain
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.