Is H-E-B Made Fresh In Store Artichoke Chicken Pizza Alpha-Gal Friendly?


Ingredients
***OVEN INSTRUCTIONS*** Preheat oven to 425 degrees F. place directly on center rack in oven bake for 8 - 10 minutes pizza crust(wheat flour, water, salt, extra virgin olive oil, yeast) cheese blend(low moisture part skim mozzarella cheese(skim milk (pasteurized/cultured/part), salt, microbial enzymes), unsmoked provolone cheese(milk(pasteurized cultured), salt, microbial enzymes), powdered cellulose(anticaking)) artichokes(artichokes, water, sea salt, citric acid, calcium chloride, ascorbic acid) basil pesto sauce(sunflower seeds, genovese basil PDO, extra virgin olive oil, grana padano PDO(MILK, salt, rennet, lysozyme(egg)(preservative)), pine nuts, whey(MILK), cashews, vegetable fiber, sodium caseinate(MILK), garlic, salt, citric acid, ascorbic acid) herb chicken(chicken breast(water, salt, sodium phosphate), canola oil, lemon juice(water, lemon juice concentrate, lemon oil), parsley, lemon peel(lemon peel, water, citric acid), thyme, rosemary, salt, pepper, xanthan gum) feta cheese(pasteurized milk, cheese cultures, salt, microbial enzymes, cellulose(anticaking)) angel shredded parmesan(cow skim milk(pasteurized part), cultures, microbial rennet, salt, cellulose(anticaking)) kalamata olive(olives, water, salt, vinegar, olive oil) organic arugula ***KEEP REFRIGERATED***
Look up any ingredient →What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


