Is Haagen-Dazs Mango Frozen Sorbet - 14oz Gluten Free?
Description
Bright, fruit-forward mango flavor and a smooth, sorbet texture are commonly noted by consumers; reviewers often praise the intense taste and scoopable consistency, while some occasionally report excessive sweetness or occasional iciness after melting and refreezing. Typical uses include eating straight, serving with pastries, or using as a palate cleanser.
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Description
Bright, fruit-forward mango flavor and a smooth, sorbet texture are commonly noted by consumers; reviewers often praise the intense taste and scoopable consistency, while some occasionally report excessive sweetness or occasional iciness after melting and refreezing. Typical uses include eating straight, serving with pastries, or using as a palate cleanser.
Ingredients
Water, Sugar, Mango Puree, Natural Flavor, Carrot Juice Concentrate (For Color), Lemon Juice Concentrate, Pumpkin Juice Concentrate (For Color), Pectin, Water, Pectin
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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