Is Hackney Gelato Dark Chocolate Gluten Free?

Ingredients

Water, sugar, dextrose, Belgian dark chocolate 7% (cocoa mass, sugar, reduced-fat cocoa powder, soy lecithin, natural vanilla flavor), pure cocoa powder, stabilizers (locust bean gum, guar gum, carrageenan), emulsifier (mono- and diglycerides of fatty acids), sea salt. For allergens, see ingredients in BOLD. Made in a kitchen that also handles milk, egg, sesame, sulfites, nuts, peanuts, and gluten.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Frozen Dessert · Frozen