Is Hakubaku Organic Soba Japanese Buckwheat Noodles - 9.5 Oz Soy Free?
Description
These Japanese style noodles offer a mild, earthy flavor with a firm, slightly chewy texture that holds up in hot broths and cold dishes. Commonly served chilled with dipping sauce, in noodle soups, or stir-fries, reviewers note reliable cooking performance, mouthfeel, authentic, consistent texture across cooking methods and balanced taste
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Description
These Japanese style noodles offer a mild, earthy flavor with a firm, slightly chewy texture that holds up in hot broths and cold dishes. Commonly served chilled with dipping sauce, in noodle soups, or stir-fries, reviewers note reliable cooking performance, mouthfeel, authentic, consistent texture across cooking methods and balanced taste
Ingredients
Organic Wheat Flour, Organic Buckwheat Flour, Water. Manufactured On Shared Equipment With Soy, Egg And Buckwheat.
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