Is Halls Relief Relieves Cough & Soothes Sore Throat Cherry Flavor Gluten Free?
Description
HALLS Relief Cough Drops in cherry flavor are a reliable option for relieving coughs, soothing sore throats, and cooling nasal passages. The active ingredient in these cough drops is menthol. Suitable for adults and children aged 5 and older, these cough drops come in a convenient resealable bag, making them portable and easy to carry. Users appreciate the taste and effectiveness of HALLS Relief Cough Drops, particularly for alleviating sore throats. It is worth noting that Halls offers a wide range of cough drops, providing consumers with various options to address their specific needs.
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Description
HALLS Relief Cough Drops in cherry flavor are a reliable option for relieving coughs, soothing sore throats, and cooling nasal passages. The active ingredient in these cough drops is menthol. Suitable for adults and children aged 5 and older, these cough drops come in a convenient resealable bag, making them portable and easy to carry. Users appreciate the taste and effectiveness of HALLS Relief Cough Drops, particularly for alleviating sore throats. It is worth noting that Halls offers a wide range of cough drops, providing consumers with various options to address their specific needs.
Ingredients
Eucalyptus oil, fd&c blue 2, fd&c red 40, flavors, glucose syrup, soy lecithin, sucralose, sucrose, water.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.