Is Halo Top Pots Chocolate 2 X 100G Gluten Free?
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Ingredients
Skimmed Milk, Water, Skimmed Milk Powder, Sugar, Inulin, Fat Reduced Cocoa Powder, Chocolate, Cocoa Mass, Sugar, Cocoa Butter, Cocoa Powder, Emulsifier (Soya Lecithin)), Glucose Syrup, Tapioca Starch, Margarine (Palm Oil, Rapeseed Oil, Water), Beef Gelatine, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cream (Milk), Palm Oil, Egg Powder, Stabiliser (Locust Bean Gum), Emulsifier (Acetic Acid Ester Of Mono- And Diglycerides Of Fatty Acids), Milk Proteins, Thickener (Guar Gum), Fructose, Sweetener (Sucralose), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Flavouring
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.