Is Hammond's Vanilla Bean Marshmallows Gluten Free?
Description
Soft, pillowy confections deliver a pronounced vanilla-bean flavor and a light, airy texture that melts on the tongue. Commonly used to top hot chocolate, elevate s'mores, or garnish desserts and baked goods, they receive frequent praise for consistent fluffiness and rich taste, though some reviewers occasionally note variable piece sizes.
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Description
Soft, pillowy confections deliver a pronounced vanilla-bean flavor and a light, airy texture that melts on the tongue. Commonly used to top hot chocolate, elevate s'mores, or garnish desserts and baked goods, they receive frequent praise for consistent fluffiness and rich taste, though some reviewers occasionally note variable piece sizes.
Ingredients
Non-gmo Cane Sugar, Non-gmo Tapioca Syrup, Filtered Water, Non-gmo Rice Starch, Gelatin, Sea Salt, Non-gmo Vanilla Beans, Non-gmo Natural Falvors, Non-gmo Tapioca Starch. Manufactured In A Facility That Processes Egg, Milk, Mustard, Peanuts, Sesame, Soy, Sulfites, Tree Nutss & Wheat.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.