Is Happy Snack Chickpeas Chocolate Gluten Free?
Description
Sweet, confection-like exterior with a crisp, airy center delivers contrasting textures; flavor combines smooth confectionery notes with mild sweetness. Commonly eaten as an on-the-go snack, party bowl addition, or dessert garnish. Customer reviews frequently mention consistent crunch and convenient packaging, while some note occasional uneven coating and sweetness preference differences.
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Description
Sweet, confection-like exterior with a crisp, airy center delivers contrasting textures; flavor combines smooth confectionery notes with mild sweetness. Commonly eaten as an on-the-go snack, party bowl addition, or dessert garnish. Customer reviews frequently mention consistent crunch and convenient packaging, while some note occasional uneven coating and sweetness preference differences.
Ingredients
Chickpeas (39%), Cocoa Solids (24%) (Cocoa Butter, Cocoa Mass), Sugar, Rice Syrup Solids, Tapioca Starch, Rapeseed Oil, Vegetable Gum (Acacia Gum), Glazing Agents (Glucose Syrup, Maize Starch, Vegetable Protein), Emulsifier (Sunflower Lecithin).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.