Is Hard Taco Dinner Kit, Extra Mild Gluten Free?
Description
Crunchy hard shells and mild seasoning yield a gently spiced, savory taco experience with crisp texture contrasts between shells and fillings. Commonly used for quick weeknight meals, family dinners, and casual gatherings, users note easy preparation, predictable flavor, kid-friendly heat level, and occasional complaints about shell fragility or uneven seasoning.
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Description
Crunchy hard shells and mild seasoning yield a gently spiced, savory taco experience with crisp texture contrasts between shells and fillings. Commonly used for quick weeknight meals, family dinners, and casual gatherings, users note easy preparation, predictable flavor, kid-friendly heat level, and occasional complaints about shell fragility or uneven seasoning.
Ingredients
Yellow Corn Flour (With Hydrated Lime), Palm Oil, Salt, Water, Tomato Cooking Sauce: Water, Concentrated Tomato Paste, Spices, Sugar, Modified Corn Starch, Onion Powder, Garlic Powder, Citric Acid, Parsley Flakes, Sour Cream Seasoning: Maltodextrin, Parsley Flakes, High Monounsaturated Vegetable Oil (Canola, Sunflower, Soybean), Yeast Extract, Dried Vinegar, Silicon Dioxide
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.