Is Haribo Tangfastics Gluten Free?
Description
Brightly colored, tangy gummy candies deliver pronounced sour then sweet fruit flavors with a soft, chewy texture and a granular sour coating. Sold in mixed shapes and sizes, they are commonly used for casual snacking, movie nights, party bowls, or baking decorations. Reviewers cite sour punch, flavor variety, and portability.
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Description
Brightly colored, tangy gummy candies deliver pronounced sour then sweet fruit flavors with a soft, chewy texture and a granular sour coating. Sold in mixed shapes and sizes, they are commonly used for casual snacking, movie nights, party bowls, or baking decorations. Reviewers cite sour punch, flavor variety, and portability.
Ingredients
Glucose Syrup, Sugar, Gelatine, Dextrose, Citric Acid, Malic Acid, Caramelized Sugar Syrup, Artificial Flavours, Fruit And Plant Concentrates (Apple, Aronia, Blackcurrant, Carrot, Elderberry, Grape, Hibiscus, Kiwi, Lemon, Mango, Nettle, Orange, Passion Fruit, Spinach), Invert Sugar Syrup, Fruit Extract (Carob)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.