Is Harvest crunch granola original Gluten Free?
Description
Harvest Crunch Granola Original is a cereal made with natural flavors, including almonds and crunchy oat clusters wrapped in honey and brown sugar. The combination of honey and brown sugar gives this cereal a sweet taste. It is made with 100% Canadian oats and is a good source of fiber. The inclusion of whole almonds adds a nice crunch to the cereal. Additionally, Harvest Crunch Granola Original can be enjoyed as a snack with yogurt and fresh fruit, adding sweetness to the cereal. It is available in both Original and Crunch varieties. No information is available about what people say about the product.
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Description
Harvest Crunch Granola Original is a cereal made with natural flavors, including almonds and crunchy oat clusters wrapped in honey and brown sugar. The combination of honey and brown sugar gives this cereal a sweet taste. It is made with 100% Canadian oats and is a good source of fiber. The inclusion of whole almonds adds a nice crunch to the cereal. Additionally, Harvest Crunch Granola Original can be enjoyed as a snack with yogurt and fresh fruit, adding sweetness to the cereal. It is available in both Original and Crunch varieties. No information is available about what people say about the product.
Ingredients
Rolled Oats, Rolled Whole Wheat, Brown Sugar, Modified Milk, Dried Unsweetened Coconut, Coconut Oil, Almonds, Honey, Natural Flavour, Contains Oat, Wheat, Milk, Almond
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.