Is Harvest Morn Breakfast Biscuits Cocoa GERD Friendly?
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Ingredients
Cereals (58%) (wholemeal Wheat Flour, Wheat Flour, Oat Flakes, Wholemeal Barley Flour, Wholemeal Rye Flour, Wholemeal Spelt (wheat) Flour), Sugar, Chocolate Chunks (13%) (sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (soya), Flavouring), Rapeseed Oil, Fat Reduced Cocoa Powder (3.5%), Skimmed Milk Powder, Wheat Starch, Vitamin And Mineral (magnesium, Calcium, Iron, Vitamin B6, Folic Acid), Raising Agents: Ammonium Carbonates, Sodium Carbonates, Flavouring, Salt, Emulsifiers: Mono- And Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids, Lecithins (rapeseed), Pasteurised Egg. May contain Wheat, Oat, Barley, Rye, Soya, Milk and Egg.
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