Is HAS NO Gluten Free Anzac Biscuit Alpha-Gal?
Description
Chewy-centre, crisp-edge biscuit offering a mildly sweet, caramelized flavor and rustic crumb. Often enjoyed with tea or coffee and used as a snack or dessert accompaniment. Customer reviews commonly note consistent sweetness and satisfying texture, while some report occasional crumbliness or variability in firmness between batches and intermittent packaging concerns.
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Description
Chewy-centre, crisp-edge biscuit offering a mildly sweet, caramelized flavor and rustic crumb. Often enjoyed with tea or coffee and used as a snack or dessert accompaniment. Customer reviews commonly note consistent sweetness and satisfying texture, while some report occasional crumbliness or variability in firmness between batches and intermittent packaging concerns.
Ingredients
Butter (19%) (from Milk), Brown Sugar, Rice Flour, Thickener (1412), Sugar, Corn Starch, Golden Syrup (6%) (from Cane Sugar), Puffed Rice (5%) (rice, Sugar, Vegetable, Oil, Salt), Desiccated Coconut [coconut, Preservative (223)], Chickpea Flour, Soy Flour, Corn Flakes (3%), Iodised Salt, Emulsifier (322 From Soy), Thickeners (415, 412, 464), Raising Agent (500), Egg Powder. Contains Milk, Egg, Soy And Sulphites.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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