Is HAWAIIAN STYLE TURKEY PATTIES Gluten Free?

Ingredients

GROUND TURKEY (TURKEY, NATURAL FLAVOR), PINEAPPLES, SESAME TERIYAKI SEASONING {SUGAR, SOY SAUCE POWDER [NATURALLY BREWED SOY SAUCE (SOYBEANS, WHEAT, SALT), DEXTRIN, SALT], SESAME SEEDS, SHERRY WINE POWDER [NATURAL FLAVOR, MALTODEXTRIN, CONTAINS SULFITES], ONION POWDER, GARLIC POWDER, CARMEL COLOR, SESAME OIL, SPICE EXTRACTIVES}.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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