Is Health Lab Protein Bar Mudcake Gluten Free?

Ingredients
Tapioca Fibre, Dark Choc, Plant Protein (Faba Bean, Rice Protein), Brown Rice Syrup, Sunflower Oil, Cocoa Powder, Vegetable Glycerine, Soy Protein Crisps, Cashew Butter, Natural Flavour, Sea Salt, Soy Lecithin, Monk Fruit, Vitamin E.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Where to buy
Health Lab Protein Bar Mudcake is available at 1 retailer
About this product
Protein Bar · Bar


