Is HEALTHY CHOICE Vegetable Potstickers, 56 OZ Gluten Free?

Ingredients

Vegetable Potsticker: Filler (Cabbage, Vermicelli [Green Mung Bean, Water], Baked Tofu [Tofu {Water, Whole Organic Soybeans, Nigari}, Tamari {Water, Soybeans, Salt, Alcohol, Wheat}, Natural Flavors, Spices], Bulgur Wheat, Precooked Rice, Water Chestnuts, Green Beans, Onions, Water, Carrots, Soy Sauce [Water, Wheat, Soybeans, Salt], Expeller Pressed Sesame Oil, Dried Cane Syrup, Xanthan Gum, Spice) Wrapper (Wheat Flour, Corn Starch, Expeller Pressed Vegetable Oil [Soybean And/Or Canola] Water, Carrots, Red Bell Peppers, Sugar, Sake Wine, Rice Vinegar, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Scallions, Contains 2% or less of: Corn Starch, Spices, Garlic, Locust Bean Gum._x000D_CONTAINS: WHEAT, SOY.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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