Is hearty grain bagel Pescatarian?
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Why it's a maybe for pescatarian
- enzymes
- lactic acid
- riboflavin
- vitamin b2
- +1 more
enzymes
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
+1 more in the app
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Ingredients
WHOLE WHEAT FLOUR, WATER, ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SOURDOUGH (WHEAT FLOUR, RYE FLOUR), WHEAT GLUTEN, BROWN AND GOLDEN FLAXSEED, SUNFLOWER SEEDS. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: OATS, YEAST, MILLET, SALT, BLACK CHIA SEEDS, RYE, WHEAT, CORNMEAL, GRAIN VINEGAR, SESAME SEEDS, TEFF, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), LACTIC ACID, ENZYMES.
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