Is Heavenly Hunks (Oatmeal Chocolate Chip, 1 6oz bag) Gluten Free?
Description
Heavenly Hunks Oatmeal Chocolate Chip is a healthy and convenient on-the-go snack. Made with real ingredients, these gluten-free, non-GMO, vegan, and dairy-free treats are sustainably sourced. People love the chewy and tasty texture of these cookies, finding them to be sweet and flavorful. They are also filling, and many customers would recommend them. The 6oz bag of Heavenly Hunks Oatmeal Chocolate Chip is part of the seven-flavor range, which includes Oatmeal White Chip, Peanut Butter Chocolate, Cranberry White Chip, Oatmeal Dark Chocolate, Birthday Cake, and Almond Butter Chocolate. Trustworthy ingredients and positive customer feedback make Heavenly Hunks a popular choice for snack enthusiasts.
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Description
Heavenly Hunks Oatmeal Chocolate Chip is a healthy and convenient on-the-go snack. Made with real ingredients, these gluten-free, non-GMO, vegan, and dairy-free treats are sustainably sourced. People love the chewy and tasty texture of these cookies, finding them to be sweet and flavorful. They are also filling, and many customers would recommend them. The 6oz bag of Heavenly Hunks Oatmeal Chocolate Chip is part of the seven-flavor range, which includes Oatmeal White Chip, Peanut Butter Chocolate, Cranberry White Chip, Oatmeal Dark Chocolate, Birthday Cake, and Almond Butter Chocolate. Trustworthy ingredients and positive customer feedback make Heavenly Hunks a popular choice for snack enthusiasts.
Ingredients
Gluten-free oats, chocolate chips (sugar, cocoa butter, palm kernel oil, cocoa powder, sunflower lecithin salt), brown rice syrup, palm oil, coconut shreds (coconut, sugar, salt) sorghum flour, tapioca flour, brown sugar (cane sugar, molasses), potato starch, cane sugar, vanilla extract, sea salt, xantham gum.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.