Is H‑E‑B Natural Ground Beef Sirloin 90% Lean, Service Case Gluten Free?

Ingredients

Product Of Usa Grill Or Pan Broil Over Medium Heat Cook To 160 Degree Medium Doneness Until Meat And Juices Are No Longer Pink Proper Cooking Eliminates Harmful Bacteria And Destroys E, Coli 0157:H7

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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