Is H‑E‑B Parmesan & Romano Garlic Bread GERD Friendly?
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Ingredients
BREAD (WHEAT FLOUR ENRICHED [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, YEAST, SUGAR, WHEAT GLUTEN, MALTED BARLEY FLOUR, DEXTROSE, ENZYMES, ASCORBIC ACID, VEGETABLE PROTEIN, GUAR GUM, CORN MEAL), SPREAD (VEGETABLE OIL BLEND (SOYBEAN, PALM), WATER, GARLIC, PARMESAN AND ROMANO CHEESES [CULTURED PASTEURIZED MILK, SALT, ENZYMES], CONTAINS LESS THAN 2% OF: SALT, SWEET CREAM BUTTERMILK, ONION POWDER, NATURAL FLAVORS, MONOGLYCERIDES, SPICE, SOY LECITHIN, CITRIC ACID, LACTIC ACID, BETA-CAROTENE [COLOR]).
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