Is Heb Seedelicious roll Scratch Made Gluten Free?

Ingredients

SCRATCH SEEDELICIOUS ROLL (WHEAT FLOUR ENRICHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), WATER, SUNFLOWER SEEDS, PUMPKIN SEEDS, MILLET, SESAME SEEDS, WHEAT GLUTEN, POPPY SEED, WHEAT SOUR (WHEAT FLOUR, WATER, STARTER CULTURES, MALTED WHEAT FLOUR), MOLASSES POWDER, DRIED HONEY, RYE FLOUR, WHEAT FLOUR, SALT, CANOLA OIL, MALTED BARLEY FLOUR, ASCORBIC ACID, ENZYMES).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Bread · Roll