Is H‑E‑B Select Ingredients Texas Style Chili with No Beans Gluten Free?
Description
Robust savory chili with a thick, hearty texture and noticeable smokiness; commonly described as well seasoned, filling. People heat and serve it as a main, spoon over baked potatoes or hot dogs, or use it in casseroles and dips. Reviews praise convenience and flavor, while noting variable spiciness and saltiness.
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Description
Robust savory chili with a thick, hearty texture and noticeable smokiness; commonly described as well seasoned, filling. People heat and serve it as a main, spoon over baked potatoes or hot dogs, or use it in casseroles and dips. Reviews praise convenience and flavor, while noting variable spiciness and saltiness.
Ingredients
WATER, BEEF, ROLLED OATS, TEXTURED SOY FLOUR, TOMATO PASTE, LESS THAN 2% OF: CHILI PEPPER, DICED TOMATOES (DICED TOMATOES, TOMATO JUICE), SALT, CORN STARCH, SUGAR, GARLIC POWDER, ONION POWDER, PAPRIKA, SPICES.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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